For the first time in Europe, We are proud to present the most awaited Chettinad Cuisine of Nattukottai Chettiars at the Anjappar, Chettinad Indian Restaurant, at your very own Amsterdam & Utrecht, Netherlands.
Where It All Began
Established in Chennai in the year 1964, Anjappar is the pioneer in bringing the foods of the famed Chettiars to the people world around. Over the years they mastered the art of using spice to give one’s taste buds the best food experience. With more than 58 years of experience and 96 outlets to date, Anjappar is spreading its wings to give customers a homely dining experience.
The freshness of its products and the use of secret home around recipes bring the food lovers in search of those unique dishes that can be found only at Anjappar. Anjappar’s humble beginnings started in Chennai more than 58 years back offering the Chennai some typical Chettinad food. As time passed, Anjappar became synonym for Chettinad Cuisine. The people’s demand has led us to take this experience overseas. Anjappar has been accommodating the changes of time by increasing their standards to cater the ever-growing necessities of today’s taste hunters. And now Anjappar Restaurants have preserved the culinary traditions and served as one of the most outstanding Ambassadors of Chettinad Cuisine.
What We Offer
Daily Fresh Menus
“Dive into a new gastronomic journey every day; our constantly evolving menus bring fresh delights to your table.”
“Dine with us to relish the true essence of authentic South Indian cuisine, and let a cup of our rich filtered coffee complete your experience.”
“Savor every bite at our establishment, where each meal is a testament to unparalleled taste and culinary artistry.”
“Experience the food journey specially designed for you, curated by our chefs who blend innovation with tradition in every dish.”
“Experience the true essence of culinary heritage with every bite; our menu is a testament to time-honored recipes and flavors.”
Dive into the flavors of authentic South Indian dishes, passionately curated by our creative chefs. Finish with a classic touch: a cup of rich filtered coffee.
What People Are Saying
“The food was decent and there were many south Indian specialties worth tasting.”
“Excellent! Anjappar is clearly one of the best Indian restaurants in town.”
“A really good South Indian restaurant. Highly satisfied with the food and service.”
“Amazing food, great prices. Very authentic and run by lovely people! Very authentic. “